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Minutes - Planning Commission - 03/03/2011
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Minutes - Planning Commission - 03/03/2011
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Meetings
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Minutes
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Planning Commission
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03/03/2011
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NOTE CITY COUNCIL MINUTES <br />The following Council minutes were noted: <br />1) City Council regular meeting minutes dated January 11, 2011 <br />2) City Council regular meeting minutes dated January 25, 2011 <br />PUBLIC HEARINGS /COMMISSION BUSINESS <br />Case #1: Public Hearing — Consider Ordinance to Amend Section 117 -90 "Map" of <br />Chapter 117 of the Ramsey City Code Related to the 2030 Comprehensive <br />Plan <br />Public Hearing <br />Chairperson Levine called the public hearing to order at 7:05 p.m. <br />Presentation <br />Associate Planner Gladhill presented the Staff Report. <br />Citizen Input <br />Bruce Bacon, 7363 175 Avenue NW, stated his request as to know his zoning and that the <br />change be explained. <br />Senior Planner Gladhill stated Mr. Bacons' zoning is designated as rural developing, it was <br />previously rural preserve and the rural preserve zoning designation is being eliminated. He <br />continued and clarified to the audience that there is not any pending development, property <br />owners don't have to subdivide, this just gives options as what property owners may do with <br />their property. <br />Mr. Bacon stated his concern is that the term rural developing sounds like it is developing. He <br />stated he was in attendance to hear what is said and would appreciate as much general detail as <br />available at this time. <br />Senior Planner Gladhill stated this assigns Mr. Bacon's parcel to a different category of <br />residential, not for suburban densities or city sewer & water lots, but can sell an existing parcel, <br />or subdivide to 2 1 /2 acre lots, or stay the way it is. <br />Commissioner Brauer stated that Mr. Bacon is essentially under the same zoning he has been. <br />Mr. Bacon asked about the ditches and if there is any consideration on how to maintain the <br />ditches. <br />Planning Commission/March 3, 2011 <br />Page 2 of 6 <br />
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