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CONSUMER CONFIDENCE REPORT <br />CONTAMINANTS RELATED TO DISINFECTION – Tested in drinking water. <br />EPA’s Highest Range of <br />Substance (Date, if EPA’s Limit <br />Ideal Goal Average or Detected <br />sampled in (MCLor ViolationTypical Sources <br />(MCLG or Highest Single Test <br />previous year)MRDL) <br />MRDLG) Test Result Results <br />80 ppb N/A 1.9 ppb 1.40 - NO By-product of <br />Total <br />Trihalomethanes 1.90 ppb drinking water <br />(TTHMs) disinfection. <br />Total Haloacetic 60 ppb N/A 2.05 ppb 0.48 – NO By-product of <br />Acids (HAA) 1.48 ppb drinking water <br />disinfection. <br />Total Chlorine 4.0 ppm 4.0 ppm 1.06 ppm 0.48 - NO Water additive used <br />1.48 ppm to control microbes. <br /> <br />Total HAA refers to HAA5 <br /> <br />OTHER SUBSTANCES – Tested in drinking water. <br />Range of <br />Substance (Date, if EPA’s EPA’s Highest Average or <br />Detected Typical <br />sampled in previous Limit Ideal Goal Highest Single Test Violation <br />Test Sources <br />year) (MCL) (MCLG) Result <br />Results <br />Fluoride 4.0 ppm 4.0 ppm 0.73 ppm 0.61 - NO Erosion of <br />0.83 natural <br />ppm deposits; <br />Water <br />additive to <br />promote <br />strong teeth. <br /> <br /> <br /> <br />Potential Health Effects and Corrective Actions (If Applicable) <br />E. coli: E. coli are bacteria whose presence indicates that the water may be contaminated <br />with human or animal wastes. Human pathogens in these wastes can cause short-term <br />effects, such as diarrhea, cramps, nausea, headaches, or other symptoms. They may pose a <br />greater health risk for infants, young children, the elderly, and people with severely- <br />compromised immune systems. <br />PUBLIC WATER SUPPLY IDENTIFICATION (PWSID): 1020035 PAGE 5 <br /> <br />