Laserfiche WebLink
departing the property. <br /> Level II Required: <br /> Although their proposal does not exceed the standards of the administrative permit by many categories, Staff <br /> believed the Level II HOP was required based on the following criteria received in their questionnaire outlining <br /> their proposal: <br /> .Use of more than one (1) commercial vehicle. The Applicant listed five (5)vehicles related to the business in <br /> their proposal. <br /> .Large quantity and frequent food delivery services are not typical of a residential neighborhood <br /> Alternatives: <br /> Alternative 1: Recommend the City Council approve the Home Occupation Permit(HOP)as presented. Most, if not <br /> all, of the vehicles and storage would be concealed within the accessory structure with few round trips throughout <br /> the week. Staff supports this alternative. <br /> Alternative 2: Recommend the City Council approve the Home Occupation Permit(HOP)with additional <br /> conditions. Staff would be supportive of this alternative if specific conditions need to be applied based on <br /> discussion. <br /> Alternative 3: Recommend the City Council deny the proposed Home Occupation Permit. Staff does not <br /> recommend this alternative. <br /> Funding Source: <br /> The Applicant is responsible for all costs related to this request. <br /> Recommendation: <br /> Staff recommends approving the Home Occupation Permit. <br /> Action: <br /> Motion to recommend that the City Council adopt Resolution 422-067 approving a Home Occupation Permit for a <br /> concession business at 7230 175th Avenue NW. <br /> Attachments <br /> Land Use Application <br /> Site Location Map <br /> Public Hearing Notice <br /> Applicant Narrative <br /> HOP Questionnaire <br /> Applicant Drawings <br /> Resolution 422-067 <br /> Form Review <br /> Inbox Reviewed By Date <br /> Chris Anderson Chris Anderson 03/17/2022 11:51 AM <br /> Brian Hagen Brian Hagen 03/18/2022 10:11 AM <br /> Brian McCann(Originator) Brian McCann 03/18/2022 10:18 AM <br /> Form Started By:Brian McCann Started On:03/11/2022 03:11 PM <br /> Final Approval Date:03/18/2022 <br />