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II� I iIUIIIYIIIY'll <br />ioll�l>;lil��°Ru , I Illl m <br />I!!Im�ti oll11N 11111illlllil1l,, <br />ovoonovollivvv <br />wee <br />ent <br />*� QIII <br />14.1EIII ril <br />�� phnlidl�JYlpVI <br />IVVvXIh VNil, II �vil' <br />M1�1 N I III �� <br />ImuVl'pMMflMMN <br />I k�'IOIN IIVU I I I <br />�,Ui qi IIII II II II'� <br />m n 1pilmll <br />vvvviivviAlhiII�IIIIIIIIIIVlllll lllllll!I II II IIIII,II'"'I <br />IuI I� � IMI"II III <br />ICI � i llll� <br />°I <br />III <br />I � <br />vvvvVI�V�1llll11, <br />111111op <br />II@ ull'taN, l�l�,l( <br />Ulllllmp „)141io1 l um uuuu W IPRGIUII�R°drill Id!.AVOm'h IIIIII mpVll ip IIIiI1111UIVIIQ II d,i't' <br />um ul <br />Illdu """muuuml <br />�ullllllllllii���1 <br />Morimoto at MGM Grand I Las Vegas, Nevada <br />Cuningham transformed an existing restaurant space into celebrity chef Masaharu Morimoto's restaurant, including a new bar and lounge featuring Morimoto's signature sake, a gourmet sushi bar, and <br />teppanyaki grill tables — a first for a Morimoto establishment. The space was adapted with a modern Japanese grace, as evidenced by the refined finishes and elegant lighting. <br />