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1 (3) The area(s) designated for the mobile food unit and accessory outdoor seating may not block <br />2 sidewalks, walkways, impede pedestrian or vehicular traffic, or interfere with public safety. <br />3 (4) Mobile food unit locations are limited to private property located in a COR, Business, or <br />4 Industrial District as listed in this rhapter <br />5 (5) Mobile food units shall be located on an established parking area or on an asphalt or concrete <br />6 surface. <br />7 (6) The owner/operator must provide waste receptacles for customer use and keep the site in a <br />8 neat and orderly fashion, free from litter, refuse, debris, junk, or other waste which results in <br />9 offensive odors or unsightly conditions. <br />10 (7) Temporary freestanding signage is permitted in the form of up to two "A" frame or sandwich <br />11 boards not to exceed six square feet per side. The signs must be placed within 10 feet of the <br />12 mobile food unit. Flags and banners attached directly to the mobile food unit are permitted. <br />13 (8) Mobile food units must vacate the property between 11:00 pm and 8:00 am the following <br />14 day. <br />15 (A) Exception. A mobile food unit may remain in place overnight in conjunction with a multi- <br />16 day special event permit. <br />17 (9) Deviations from the standards above may be considered with a special event permit. <br />18 <br />19 (J) Motor Fuel Stations, CNG Fuel Stations. <br />20 (1) Adequate space shall be provided to access gas pumps and allow maneuverability around the <br />21 pumps <br />22 (2) Underground fuel storage tanks are to be positioned to allow adequate access by motor fuel <br />23 transports and unloading operations do not conflict with circulation, access and other <br />24 activities on the site. <br />25 (3) Fuel pumps shall be installed on pump islands with canopies. Canopies shall maintain a 20- <br />26 foot setback from property lines as measured from the edge of the canopy. <br />27 (4) As an accessory use, fueling areas and canopies must be located to the rear or side of the <br />28 principal structure. <br />29 <br />30 (K) Motor Vehicle Repair. The following standards are required for operating a motor vehicle repair <br />31 business. <br />32 (1) All repair operations must be conducted inside a building. <br />33 (2) All vehicles must be properly licensed. <br />34 (3) Parking of any vehicle is prohibited on an adjacent public roadway. <br />35 (4) Visibly damaged vehicles parked outdoors must be screened. <br />36 (5) No vehicle dealer's license may be issued for the property. <br />37 <br />38 (L) Motor Vehicle Sales/Vehicle sales inventory and display lots and vehicle showrooms. The following <br />39 are standards for motor vehicle sales (includes RVs, trailers, campers, golf carts, farm implements, <br />40 construction equipment, and the like): <br />41 (1) In 11 and 12 districts, sales and inventory must be located indoors only. No outdoor displays <br />42 or parking of sales vehicles are permitted. <br />43 (2) The building on the property must occupy at least ten (10) percent of the buildable site. <br />44 (3) A minimum lot area of two (2) buildable acres is required. <br />45 (4) Only one state -licensed business entity is allowed per property. <br />46 (5) State wholesale and lessor licenses may be considered office uses provided no vehicles are <br />47 located on site. <br />Page 79 of 160 <br />