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Ordinance - #04-07 - 04/13/2004
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Ordinance - #04-07 - 04/13/2004
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Resolutions & Ordinances
Resolutions or Ordinances
Ordinances
Resolution or Ordinance Number
#04-07
Document Date
04/13/2004
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Compliance with financial responsibility requirements of state law and of this ordinance <br />is a continuing condition of any license. <br />Section 7.51.19 establishes the hours and days of sale which are consistent with those established <br />by state law except that on -sale licensees may remain open until 2:00 am only on specified days <br />.In addition, the ordinance provides that: <br />No person shall consume nor shall any on -sale licensee permit any consumption of <br />intoxicating liquor or 3.2 percent malt liquor in an on -sale licensed premises more than 30 <br />minutes after the time when a sale can legally occur. <br />No on -sale licensee shall permit any glass, bottle or other container containing <br />intoxicating liquor or 3.2 percent malt liquor to remain upon any table, bar, stool or other place <br />where customers are served, more than 30 minutes after the time when a sale can legally occur. <br />No person, other than the licensee and any employee, shall remain on the on -sale licensed <br />premises more than 30 minutes after the time when a sale can legally occur. <br />On -sale licensees must provide their regular food service until one hour prior to their <br />regular closing time. <br />Section 20 prohibits minors and underage persons on licensed premises except under certain <br />conditions. <br />No person under the age of 18 years shall be employed in any rooms constituting the <br />place in which intoxicating liquors or 3.2 percent malt liquor are sold at retail on sale, except that <br />persons under the age of 18 may be employed as musicians or to perform the duties of a bus <br />person or dishwashing services in places defined as a restaurant, hotel, motel or other <br />multipurpose building serving food in rooms in which intoxicating liquors or 3.2 percent malt <br />liquor are sold at retail on sale. <br />No person under the age of 21 years may enter a licensed establishment except to work, <br />consume meals on premises that qualify as a restaurant, or attend social functions that are held in <br />a portion of the premises where liquor is not sold. <br />Section 7.51.21 prohibits persons from mixing or preparing liquor for consumption in any public <br />place of business unless it has a license or permit. <br />Section 7.51.22 establishes the circumstances and procedures for suspension and revocation of a <br />license. The Council is required to either suspend for a period not to exceed 60 days or revoke <br />any liquor license upon finding that the licensee has failed to comply with any applicable statute, <br />regulation or provision of this ordinance relating to liquor. Lapse of required proof of financial <br />responsibility shall affect an immediate suspension of any license issued pursuant to this <br />ordinance or state law without further action of the Council. Notice of cancellation or lapse of a <br />current liquor liability policy shall also constitute notice to the licensee of the impending <br />15 <br />
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