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Agenda - Economic Development Authority - 03/13/2025
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Agenda - Economic Development Authority - 03/13/2025
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Meetings
Meeting Document Type
Agenda
Meeting Type
Economic Development Authority
Document Date
03/13/2025
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Time Frame/Observations/Alternatives: <br />The proposed 453K investment would help bring a 1600 SF with Drive Thru King Baguette concept to <br />Ramsey. The full SAC Charge (Metropolitan Council) is estimated to be $12,425 and the WAC <br />Charge (City of Ramsey) is estimated to be $7,405. These fees total $19,830. King Baguette is <br />requesting a loan of $13,881 (70% of the Total SAC AND WAC Charges) from the Full Service <br />Restaurant Subsidy Program (See attached). As previously mentioned, King Baguette has an executed <br />lease but has not pulled its restaurant build -out permit and paid the SAC and WAC fees at the time this <br />case was written. <br />The project will result in approximately 10+ jobs coming to Ramsey with an average wage of $18/hr. <br />The owner is securing $30,000 in private bank financing, providing an injection of cash and is requesting a city <br />SAC and WAC forgivable loan. If the restaurant qualifies for the SAC and WAC Deferral Program, Staff <br />supports approval of a 70%, 0% interest loan, forgivable loan for both the SAC and WAC Fees in the amount of <br />$13,881; subject to satisfactory underwriting by CMDC. The proposed funding sources for the loan would be the <br />City Water Fund (WAC) and the EDA Fund (SAC). The applicant would also be required to pay $5,949 (30%) <br />for the SAC and WAC charges upfront and closing costs estimated to be around $1000. The financing of this <br />deal would likely include a loan agreement, and a UCC filing against collateral owned by the applicant since <br />King Baguette is not the owner of the real estate. The applicant leases the space and a real estate mortgage would <br />not be obtainable in this circumstance. Staff will work with the applicant to gather necessary financial information <br />necessary to complete underwriting of the loan if the Loan is recommended for approval by the EDA. The <br />Applicant has already provided some financial information/projections needed to complete underwriting but a few <br />more pieces of information are needed. If the EDA supports determines that the project qualifies for the Program, <br />Staff would bring this to the City Council, for consideration. The applicant does not want to move forward with <br />underwriting of the loan if they do not have approvals by the EDA and Council that qualify them for the program. <br />Loan Approval / Qualification Recommendation <br />1. The EDA recommend to the City Council approval of a $13,881 (70%) SAC and WAC loan to King <br />Baguette. <br />2. The EDA recommend to the City Council approval of a $ ( %) SAC and WAC loan to King <br />Baguette. <br />3. Something Else <br />Funding Source: <br />$5,183.50 - City Water Fund <br />$8,697.50 - EDA Fund <br />The unencumbered EDA fund currently has balance of approximately 1.4M <br />Recommendation: <br />Staff recommendation is for the EDA to recommend to the City Council for contingent approval of <br />a $13,881 (70%) SAC and WAC loan to King Baguette; subject to underwriting, project qualification and <br />City Attorney review. <br />Outcome/Action: <br />Motion to recommend to the City Council for contingent approval of a $13,881 (70%) SAC and WAC <br />loan to King Baguette; subject to underwriting, project qualification and City Attorney review. <br />or Something else <br />Attachments <br />
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