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Agenda - Planning Commission - 05/22/2025
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Agenda - Planning Commission - 05/22/2025
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6/25/2025 12:22:47 PM
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Meetings
Meeting Document Type
Agenda
Meeting Type
Planning Commission
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05/22/2025
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Boulevard. The proposed development has 5 percent building coverage and 42.1 percent hard surfacing coverage <br />(including the parking lot, drive -through lane, and sidewalks) on the lot, resulting in 47.1 percent impervious <br />surfacing coverage on the lot. This impervious surfacing percentage is lower than typical developments in the <br />COR, aligning more similarly to a suburban development pattern, due to the unique dimensions and location of <br />the lot, as well as the proximity of wetlands to the east and north of the building site. <br />The building is designed to have the main entrance along the east side, facing the parking lot. A sidewalk will <br />connect the front entrance to the parking lot and to Armstrong Boulevard near the southwest corner of the lot, <br />providing multi -modal access to the building. The Applicant is also proposing to install a bike rack at the <br />southeast corner of the building for folks looking to bike to the site. Vehicular access to the site will come from a <br />driveway at the south end of the site, tying into a private access road to serve the entire Bunker Lake Crossing <br />development. This access road will allow vehicles to access Taco Bell from two directions: a right -in -only access <br />along northbound Armstrong Boulevard, and a full access along the roundabout at Sunwood Drive and Ramsey <br />Parkway. Traffic exiting Taco Bell will have to turn left (southeast) onto the full access road and exit the <br />development via the roundabout. For example, the vehicular traffic pattern is similar to that of the Taco Bell <br />located near the intersection of Bunker Lake Boulevard and Anoka County Road 7 (7th Avenue) in Andover, <br />which was also recently developed by the Applicant. The drive -through lane is oriented counter -clockwise around <br />the building to allow at least 11 stacking spaces for vehicles, as measured from the pick-up window along the west <br />side of the building. This drive -through lane includes a bypass lane for most of its length, as is required by Section <br />106-525(6) of Ramsey City Code, with a taper down to one lane beyond the pick-up window to allow for a safer <br />pedestrian crossing with traffic exiting the drive -through lane. More information on the Variance for the <br />drive -through placement can be found below. <br />For future enhancements to the site, the Applicant has sketched a potential future second lane for ordering, as has <br />been incorporated into the designs of other nearby locations, in case of future demand. This second lane would <br />allow drive -through traffic to diverge, place orders, and re -merge along the north side of the building, thus <br />allowing for quicker service. The Applicant has also sketched a potential pay window ahead of the pick-up <br />window, as has been built at nearby locations, in the event that Taco Bell transitions a two -stop service model. <br />Minimum parking requirements for the building are one stall per three seats of design capacity, as stated in <br />Section 106-560 of Ramsey City Code. Maximum parking requirements shall not exceed 20 percent of the <br />required minimum, without submission of a parking justification report. The code sheet submitted by the <br />Applicant states a maximum occupancy in the dining room and customer areas of 51 occupants, resulting in a <br />minimum parking requirement of 17 parking stalls and a maximum of 20.4 parking stalls. The Applicant is <br />supplying 23 parking stalls, 2 of which are ADA accessible, as is standard for their other locations in the north <br />metro and across the region. Staff is supportive of this small over -supply of parking because it will limit the <br />number of vehicles attempting to park along the private access road and/or along Armstrong Boulevard, both of <br />which do not allow on -street parking. <br />Architecture and Building Materials <br />The building will be 19 feet tall, as measured from the finished grade to the top of the parapet cap. An entry tower <br />above the main entrance will extend up to 21 feet (2 feet taller than the parapet), and a corner tower at the <br />southwest corner of the building will extend up to 23 feet (4 feet taller than the parapet). Both towers provide <br />visual interest to the building's most visible areas while providing screening of the rooftop equipment. The <br />building materials will consist of Hardie plank lap siding and trim, Nichiha panels, and Western State <br />architectural metal panels, on all four sides of the building. Additionally, there will be storefront glazing along the <br />south and east sides of the building to highlight the dining area, with black awnings and "eyebrow" metal trim. <br />The west and east sides of the building will also have "expression panels", which essentially function as <br />semi -permanent banners to accent the building's color scheme. The plans also show a garage door near the <br />northeast corner of the building to provide access to the indoor dumpster enclosure. A dedicated loading space is <br />marked in the parking lot to ensure vehicles do not block access to this garage door. The north side of the building <br />will have a service ladder to access the roof, and a co -location of utility services mounted to the wall. The ladder <br />and service panel are designed to blend in with the building materials, and the drive -through stacking and menu <br />board will provide visual screening of this back -of -house area from Armstrong and Bunker Lake Boulevards. The <br />Applicant is also proposing to install bollards along the drive -through lane to insulate any potential impact <br />
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