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Agenda - Planning Commission - 06/05/2003
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Agenda - Planning Commission - 06/05/2003
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3/21/2025 9:31:06 AM
Creation date
6/4/2003 9:57:14 AM
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Meetings
Meeting Document Type
Agenda
Meeting Type
Planning Commission
Document Date
06/05/2003
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standards.) <br /> <br />a. Outdoor commercial recreation. <br /> <br />~-Subd. ~5. Accessory Uses (Subject to Standards established in <br /> Subd. 4 and Peffo~ance Standards established in ~9.10) <br /> <br />ao <br /> <br />Commercial or business buildings and structures for a use accessory <br />to the principal use but such use shall not exceed thirty percent <br />(30%) of the gross floor space of the principal use unless otherwise <br />approved by the City Council. <br /> <br />Open and outdoor m'eas tbr d/splay of goods forscrv-;cc, sales;, and <br />,~-,v~-~ (31- rental. <br /> <br />Co <br /> <br />Off-street parking including semi-trailer tracks, as regulated and <br />required by this Chapter. <br /> <br />d. Off-street loading as regulated and required by this Chapter. <br /> <br />e. eSig-ning as regulated by the City Code. <br />f. . Temporars, seasonal sales <br /> <br />Motor vehicle implement and recreational indoor storaee when <br />accessmw-m sales and ser¥ice. <br /> <br />Subd. 4. Standards (Also refer to §9.10 for general performance <br /> <br />a. Bulk Standards <br /> <br />Standard <br /> <br />Minimum Lot Area <br /> <br />Minimum Lot Width <br /> <br />Minimum Lot Depth <br />Maximium Buildint~ Height <br /> <br />M. aximum Structure Area <br /> <br />Requirement <br />½ acre <br /> <br />100 feet <br /> <br />150 feet <br /> <br />35 feet <br /> <br />35% of tot area <br /> <br />Minimum Buildin~ Setbacks " <br /> <br />Front Yard <br /> <br />Side Yard <br /> <br />Side Yard on Comer Lot <br /> <br />Rear Yard <br /> <br />Maior and minor arterials and <br /> <br />County and State roadways <br /> <br />35 feet <br /> <br />10 feet <br /> <br />20 feet <br /> <br />35 fbet <br /> <br />60 feet from centerline of road <br /> <br />right-of-way plus the local <br /> <br />9-174 <br /> <br />191 <br /> <br /> <br />
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