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9.20.23 B-3 Highway Business District <br /> <br /> Subdivision 1. <br />is to provide for and limit the <br />convenience type, high intensity <br />along major traffic carriers. <br /> <br /> Intent. The purpose of the B-3 Highway Business District <br />establishment of motor vehicle oriented or dependent and <br />commercial and service activities characteristically located <br /> <br /> Subd. 2. Permitted Uses (Subject to Standards established in Subd. 4 and <br />Performance Standards established in {}9.10) <br /> <br />a. Restaurants, cafes, on and off-sale liquor. <br /> <br />bo <br /> <br />g. <br />h. <br />i. <br />j. <br />k. <br />1. <br />m. <br /> <br />no <br /> <br />Private clubs or lodges serving food and beverages. <br />Commercial recreational uses. <br />Public Uses Governmental and public utility buildings and structures. <br />Motels, motor hotels and hotels provided that the lot area contains not less <br />than 500 square feet of lot area per unit. <br />Motor vehicle, implement, and recreation equipment sales and service. <br />Adult uses-principal and adult uses-accessory. <br />Enclosed retail sales and rental activity. <br />Offices, banks, personal and professional services. <br />Drive-in and convenience, fast food establishments. <br />Commercial car washes (drive through and mechanical). <br />Gas station, truck stop, and motor vehicle repair. <br />Convenience grocery and/or food operations with convenie~ace gas (no <br />vehicle service or repair). <br />Day care services. <br />Commercial planned unit as regulated by this chapter. <br />Other uses may be permitted upon obtaining a conditional use permit. <br /> <br /> Subd. 3. Accessory Uses (Subject to Standards established in Subd. 4 and <br />Performance Standards established in §9.10) <br /> <br /> <br />