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SPEC <br />2360 <br />MODIFIED LOTTMAN <br />MIX TYPE <br />TREATED SPECIMENS <br />SPWEA340B 11% <br />DATE <br />4/27/2015 <br />UNTREATED SPECIMENS <br />SAMPLE I. D. <br />DIAMETER <br />THICKNESS <br />DRY WT. IN AIR <br />SSD WT. <br />WT. IN H2O <br />VOLUME <br />BULK Sp. Gr. <br />MAX Sp. Gr. <br />% AIR VOIDS <br />VOLUME AI R VOIDS <br />LOAD, POUNDS <br />1 <br />2 <br />3 <br />4 <br />150 <br />150 <br />150 <br />150 <br />95.00 <br />95 <br />95.00 <br />95.00 <br />3586.8 <br />3589.9 <br />3591.9 <br />3591.8 <br />3609.0 <br />3593.5 <br />3607.3 <br />3606.2 <br />1962.5 <br />1947.1 <br />1964.0 <br />1960.2 <br />1646.5 <br />1646.4 <br />1643.3 <br />1646.0 <br />2.178 <br />2.180 <br />2.179 <br />2.186 <br />2.182 <br />2.184 <br />2.456 <br />2.456 <br />2.456 <br />2.456 <br />2.456 <br />2.456 <br />11.3 <br />11.2 <br />11.3 <br />11.0 <br />11.2 <br />11.1 <br />186.08 <br />184.71 <br />185.40 <br />1900.7 <br />1923.9 <br />1912 <br />SATURATED FORI I MIN. @ <br />SSD WT. <br />3712.6 <br />3715.1 <br />WT. IN H2O <br />2068.4 <br />2071.0 <br />VOLUME <br />1644.2 <br />1644.1 <br />VOL. OF ABS. H2O <br />125.8 <br />125.2 <br />% SATURATION <br />67.6 <br />67.8 <br />67.7 <br />% SWELL <br />-0.14 <br />-0.14 <br />-0.1 <br />DIAMETER <br />THICKNESS <br />SSD WT. <br />WT. IN H2O. <br />VOLUME <br />VOL. OF ABS. H2O <br />% SATERATION <br />% SWELL <br />LOAD IN POUNDS <br />DRY STRENGTH <br />WET STRENGTH <br />TSR <br />%VIS. STRIPPING <br />% BROKEN AGG. <br />Tested By: CW <br />Date: 4/27/15 <br />mm.Hg <br />BLOWS <br />CONDITIONED 24 HOURS IN 140 DEGREE F. WATER <br />149.83 <br />94.370 <br />3707.0 <br />2060.7 <br />1646.3 <br />150.03 <br />94.600 <br />3700.1 <br />2055.5 <br />1644.6 <br />120.2 <br />110.2 <br />64.6 <br />59.7 <br />na <br />-0.01 <br />-0.11 <br />-0.06 <br />1343 <br />1390 <br />1367 <br />54.8 <br />55.5 <br />55.1 <br />39.0 <br />40.2 <br />39.6 <br />70.8 <br /><10 <br /><10 <br />73.0 <br />71.9 <br /><10 <br /><10 <br />Reviewed By: AH <br />Date: 4/27/15 <br />G-12 <br />