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9.20.23 <br /> <br />B-2_$ Highway Business District <br /> <br /> Subdivision 1. Intent. The purpose ~ ' <br /> of the B-2~ H~ghway Business District is to <br />provide for and limit the establishment of motor vehicle oriented or dependent and convenience <br />type, tfigh intensity commercial and service activities characteristically located along major traffic . <br />carriers. <br /> <br /> Subd. 2. Permitted Uses (Subject' to standards eStablished, in S'ubd. 4 and <br />Performance Standards establlshed in §9.10) <br /> <br />no <br /> <br />Restaurants, cafes, on and off-sale liquor. <br /> <br />Private clubs or lodges serving food and beverages. <br /> <br />c. '-Commercial recreational uses. <br /> <br />d. Governmental and public utility buildings and structures. <br /> <br />Motels, motor hotels and hotels provided that the lot area contains <br />not less than 500 square feet of lot area per unit. <br /> <br />f. Motor vehicle, implement; and recreation equipment sales and <br /> service. <br /> <br />g. Adult uses-principal and adult uses-accessory. <br /> <br />h. Enclosed retail sales and rental activity. <br /> <br />i. Offices, banks, PersOnal and. professional services. <br /> <br />j. Drive-in and convenience, fast food establishments. <br /> <br />k. commercial car washes (drive through and mechanical). <br /> <br />1. Gas station, truck stop, and motor vehicle repair. <br /> <br />mo <br /> <br />Convenience grocery and/or food operations with convenience gas <br />(no vehiCle service or repair). <br /> <br />n. Day care services. <br /> <br />Su'bd. 3. Conditional Uses <br /> <br />Outdoor commercial recreation.. <br /> <br />Business Districts <br /> <br />9-14 March ,03 Draft <br /> <br />175 <br /> <br /> <br />